About LA Kush Cake
History and Genetics
LA Kush Cake is believed to be a cross between Kush Mints and Wedding Cake, two popular indica strains known for their potent effects and high resin production.
Appearance, Aroma and Flavor
LA Kush Cake typically has dense, rounded buds that are covered in icy trichomes, giving them a frosty appearance. The aroma is sweet and spicy, with vanilla and earthy undertones. Upon inhaling, the flavor is also sweet and spicy. A hint of vanilla appears during exhale, and there is also a slightly earthy aftertaste. The delicious smell and taste makes LA Kush Cake absolutely irresistible.
Typical Effects
Common Usage
THC Content
Effects
The effects of LA Kush Cake are typically described as calming, relaxing, and euphoric, making it a perfect evening and nighttime smoke. It can induce a strong body high that can alleviate symptoms such as chronic pain, insomnia, anxiety, and stress. This strain can also provide a boost of happiness and creativity.
Growing
LA Kush Cake can be grown indoors or outdoors, but it requires a warm, dry climate with plenty of light and good air circulation. It has a flowering time of around 8-9 weeks and can yield moderate to high amounts of buds. It is known for its high resin production, making it a popular strain for making concentrates and extracts.